How to make roasted chicken in an oil-free fryer

Roasted chicken with a golden brown skin will definitely make you unable to refuse. So how to have such a delicious and attractive roasted chicken? Refer to the article below to know how to make roasted chicken with an air fryer !

Today, let's go into the kitchen with TAPUHO and try making a whole roasted chicken with the new generation steam fryer TSF16!

The TSF16 Tapuho steam fryer with new water-based frying technology will help you roast a whole chicken easily. 

Why should you choose Tapuho's TSF16 steam fryer?

Tapuho's Luxury Steam Fryer TSF16 is a new generation of oil-free fryer that integrates many modern technologies. The product has a wide temperature range from 30 to 230 degrees, helping users to prepare many delicious dishes. 
>> See more: https://tapuho.com/cach-lam-banh-mi-hoa-cuc-bang-noi-chien-khong-dau-3238.htm

Rapid Air oil-free frying technology with a high-capacity convection fan will help the hot air flow to be transmitted 360 degrees. From there, the food will be cooked evenly from the inside out. The product has nearly 40 oil-free frying cooking modes that will help reduce 96% of fat in food, ensuring better health for users. 

In addition, the Tapuho TSF16 steam fryer also has an automatic rotation function with additional frying basket and rotating gear accessories that will help you easily rotate a whole chicken. With a capacity of up to 16 liters, you can easily rotate a chicken over 2kg without having to flip or cut it into small pieces to cook it quickly. 

Not only can it roast a whole chicken, the Tapuho steam fryer is also a great assistant for housewives as it can replace up to 10 other kitchen appliances such as: air fryer, steamer, stew pot, oven...

Ingredients needed to prepare roast chicken. 

How to make roasted chicken with an air fryer 

Below, Tapuho will guide you how to make delicious and attractive roasted chicken with an air fryer: 

Ingredients to prepare 
- 1.5 - 2kg chicken 
- 1 teaspoon ground pepper. 
- 2 teaspoons chili powder 
- ½ teaspoon five-spice powder 
- 1 garlic bulb, 1 small onion. 
- 1 tablespoon honey. 
- 1 teaspoon fresh lemon juice
- Seasoning: salt, sugar, fish sauce, chili sauce, tomato sauce... 

Steps to make crispy roasted chicken at home with an air fryer at home 

Step 1: You should buy cleaned chicken, then bring it home and wash it with a little salt and fresh broth to reduce the odor. Next, you should let the chicken dry before continuing to marinate. 

Use salt to rub on chicken skin to remove the bad smell. 

Step 2: Marinate the chicken with the following recipe: put the chicken in a large bowl and add the spices in order: 1 teaspoon of salt, 4 teaspoons of sugar, 1 teaspoon of ground pepper, 2 teaspoons of chili powder, ½ teaspoon of five-spice powder, crushed onions and stir well. 
>> Click on the link: https://tapuho.com/lam-ca-nuong-sa-te-bang-noi-chien-khong-dau-ngon-xoan-luoi-3237.htm

To let the chicken absorb the spices, you can use a sharp knife to poke holes all over the chicken. Then, wrap the chicken in plastic wrap and leave it in the refrigerator for about 1 hour to let the spices soak into the chicken. 

You should set the temperature to the standard with the weight of the chicken to be roasted. 

Step 3: Roast the chicken with an air fryer

Put the marinated chicken in the pot and roast it for the first time for 15 minutes at 180 degrees. 

Next, take the chicken out and let it cool for about 10 minutes, then flip the chicken over and roast it a second time at 200 degrees for 10 minutes. 

The third time to make the chicken skin have a beautiful and eye-catching cockroach wing, you spread a thin layer of honey and cooking oil on the chicken skin and then start to turn it for the third time for 10 minutes at 200 degrees. 

Note: Before roasting chicken with an air fryer, you need to preheat the pot. 

Step 4: Take out the chicken and enjoy. 

After roasting, take the chicken out of the pot and enjoy. Requirements for the finished product: The chicken must have a beautiful golden brown skin. The chicken skin is crispy, the chicken meat is soft and moist. You can eat the roasted chicken with hot rice and dip it in rich garlic chili soy sauce or a bowl of salt and soup seasoning with cucumbers for a perfect taste. 

Crispy skin roasted chicken with air fryer. 

Some notes when grilling a whole chicken with an air fryer

To make delicious and flavorful grilled chicken dishes with an air fryer, you should note the following:
- You should choose local chicken to help enhance the flavor of the dish. Local chicken meat is delicious and juicy. 
- You should choose chicken with a size suitable for the capacity of your air fryer. This will help ensure that the chicken will be evenly grilled on both sides.
- When starting to grill, do not adjust the temperature too high. Because this can cause the chicken to burn the skin on the outside but the inside is still raw.
- Depending on the capacity of the fryer, the chicken grilling time may change. You should note to limit the chicken from drying out and burning the skin after grilling.
- After cooking, you should wait a while for the heat in the pot to cool down before taking the chicken out. 

- If you see that the food is cooked before the set time, you can completely turn off the pot manually, adjust the timer knob to 0. 
>> See more: https://tapuho.com/cach-lam-ga-roasted-with-headless-chicken-noi-3247.htm

Above, we have instructed you how to make roasted chicken with an air fryer. Hopefully, it will help you to be able to make this delicious dish at home for the whole family to enjoy. If you need to consult and choose to buy Tapuho's steam fryer. Please visit the website: https://tapuho.com/ for more detailed information!